AN EVENING AT LILLE NORRLYST

Based on the best ingredients of the season

8 servings

……………………………………..

THE GOOD WELCOME

12 months, Arla Unika “Havgus” and truffle puree

Crispy chicken skin and spicy fresh cheese

Duck chips and grilled chive cream

Green olives from Sicily

Stracciatella with grilled pumpkin and lemon

Bread on Øland wheat from Kornby Mill with garlic and thyme with whipped butter

SCALE FROM NORWAY

hengemte asparagus, dill and beach crab bisque

NORRLYST SIGNATUR TATAR

beef thighs from Grambogård, almonds and grilled onions

CHARCUTERI FROM MICHAEL MUSETH

coppa and aromatic herbs

Copenhagen ham and crispy bread

dug beef and yeast cream

LIHMSKOV EXTRA 24 MDR. AND TRUFFLE

cheese serving at Lihmskov Extra 24 months and truffle

“Københavnerstang sundae”

Vanilla ice cream, caramelized pineapple, roasted almonds and caramel sauce

THE GOOD END

“Cookie dough”

Skumfidus

……………………………………..

An evening at Lille Norrlyst // 495

It is possible to accommodate allergens and eating habits if provided in advance

As the menu always follows the season, changes may occur

AN EXCLUSIVE EVENING AT LILLE NORRLYST

Based on the best ingredients of the season

……………………………………..

THE GOOD WELCOME

12 months, Arla Unika “Havgus” and truffle puree

Crispy chicken skin and spicy fresh cheese

Duck chips and grilled chive cream

Green olives from Sicily

Stracciatella with grilled pumpkin and caviar from Gastro Unika

Bread on Øland wheat from Kornby Mill with garlic and thyme with whipped butter

VIRGIN LOBSTER FROM LÆSØ

hengemte asparagus, dill and beach crab bisque

NORRLYST SIGNATURE TATAR AND GOLD CAVIAR

beef thighs from Grambogård, almonds and grilled onions

CHARCUTERI FROM MICHAEL MUSETH

coppa and aromatic herbs

Copenhagen ham and crispy bread

dug beef and yeast cream

LIHMSKOV EXTRA 24 MDR. AND TRUFFLE

cheese serving at Lihmskov Extra 24 months and truffle

“Københavnerstang sundae”

Vanilla ice cream, caramelized pineapple, roasted almonds and caramel sauce

THE GOOD END

“Cookie dough”

Skumfidus

……………………………………..

An exclusive evening at Lille Norrlyst // 895

It is possible to accommodate allergens and eating habits if provided in advance

As the menu always follows the season, changes may occur
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